• Dimensions: Cookng area= 20"L x 10.5"W. Packaging: ONE double-sided griddle pan
• Double-sided Design: One baking pan, both sides can be cooked, the ribbed side is used for grilled foods, such as steaks, lamb chops, fish and chicken; the flat side is used for pan cakes, toast bread, hamburgers, tortillas, fajitas, eggs, bacon, hot dogs, luncheon meat, minced meat, scallops, shrimps, veggies. Versatile and multipurpose grill pan perfect for indoor or outdoor BBQ, you can prepare food for family and friends wherever you go, enjoy different styles of delicious and frying fun
• Superior Quality: Made of high quality heavy-duty matte cast iron, sturdy and durable. It has good thermal conductivity and heat preservation, so that the food is heated evenly. Let you experience the original flavor of food
• Perfect Chef Experience: The cast iron griddle pan has a large capacity, the handles on both sides are easier to grasp, and the ability to carry heavy objects is stronger. The raised lip around the pan traps excess food fat and prevents it from dripping for healthy cooking. Ribbing can leave beautiful grill marks and make you a grill chef
• How to Use: Non-pre-seasoned, please season with vegetable oil (linseed oil) before your first use, let the griddle warm up for a while, then you can cook food you want. Warm Tips: Stay away from metal utensil in cooking